THE BASIC PRINCIPLES OF 8 RETTER TRONDHEIM

Many of the cutlery were being classic Norwegian style and design from Skaugum and Hardangerbestikk. Nice detail. The restaurant has many cows milking only for them. Plus the desert was an extremely pleasant milk ice cream. The plum sake we experienced with it was delectable. On our way back again up towards the mezzanine for a espresso and many "l